So you’re looking to buy commercial bar equipment online? Well then check out top online retailers Ascot Wholesale. They have everything from bar tools for any bar set up to glassware and refrigeration units all designed for the professional environment. Not only do they offer competitive prices but also offer next day delivery and leasing…

To guarantee you’re prepared for any bartending task, start by equipping yourself with a professional bartender toolkit. Make sure you’re ready for anything by getting dual-sided jiggers for measuring, a Boston shaker for versatility, a set of knives, and a cutting board for garnishing. A bottle opener, wine key for opening different drinks, an ice…

When looking for cocktail tools for beginners, a good starter kit should include a cocktail shaker, a Cobbler, or a Boston if you’re feeling fancy. Don’t forget a dual-sided jigger for measurements, a Hawthorne strainer and a fine strainer for the smoother drinks. A bar spoon and muddler are must-haves for mixing and releasing flavours.…

You’ve likely marvelled at the skill behind your favourite cocktails, yet the evolution of bar tools through history is equally fascinating. Early bartenders used basic implements like the toddy stick, which evolved into today’s muddlers. The introduction of the jigger in 1893 standardised liquid measurements, marking a significant leap in mixology precision. Shakers evolved from…

To set up a commercial bar efficiently, you’ll want to optimise the layout, strategically place essential bar equipment and guarantee smooth staff movement. Use the Golden Triangle principle to arrange your ice station, liquor storage, and mixers to minimise movement and maximise efficiency. Ensure that your bartender stations are no more than 8 feet wide…

You’ll want to adhere to a strict bar equipment maintenance routine to keep your bar running smoothly. Start each day by melting leftover ice and wiping down all surfaces, including the bar, counters, and seating areas. Implement a “clean as you go” policy during shifts for efficiency and hygiene, and don’t forget the importance of…

When choosing the right ice tools for your bar, consider ice’s essential role in cocktails: it controls temperature and dilution and improves drink presentation. Opt for stainless steel tools—they’re durable, hygienic, and effective. Whether you need ice picks to break down large blocks, crushers to create fine pieces in drinks like mojitos, or presses to…

Understanding the role of your bar tools and bar equipment is indispensable when crafting cocktails. You’ll use a cocktail shaker, like the Boston or Cobbler, to mix and chill your ingredients. Accurate measurements are key to balanced flavour; a double-sided jigger so you don’t over-pour. For a clean finish, strainers like the Julep and Hawthorne…

When we consider essential bar equipment, there are three main types of cocktail shakers: Boston, Cobbler, and French. Each offers unique benefits. A Boston shaker consists of a large metal tin and a smaller mixing glass, favoured by professionals for its versatility; however, it requires a separate strainer. A Cobbler shaker includes a built-in sieve…