image of a collection of cocktail shakers in a bar shelf location.
Blogs > Bar Equipment > Types of Cocktail Shakers: Boston Vs Cobbler Vs French Explained

Types of Cocktail Shakers: Boston Vs Cobbler Vs French Explained


When we consider essential bar equipment, there are three main types of cocktail shakers: Boston, Cobbler, and French. Each offers unique benefits. A Boston shaker consists of a large metal tin and a smaller mixing glass, favoured by professionals for its versatility; however, it requires a separate strainer.

A Cobbler shaker includes a built-in sieve and a cap that doubles as a measuring tool, making it perfect for beginners but prone to leakage. The elegant French shaker, also a two-piece metal unit, adds a touch of sophistication and likewise needs an external strainer.

Understanding these differences improves your mixology flair and guarantees you choose the right tool to suit your skills and style, leading you to discover new dimensions in cocktail crafting.

Summary

  • Boston Shaker: It has a big metal tin, a smaller mixing glass, and a separate strainer. Pros love it for its versatility.
  • Cobbler Shaker: This three-piece set has a built-in sieve and cap that doubles as a measuring cup, making it perfect for beginners.
  • French Shaker: This two-piece metal shaker requires an external strainer and is known for its cocktail presentation.
  • Shaking Efficiency: Boston shakers are for high-paced environments, while Cobbler shakers are for beginners as they have a built-in sieve.
  • Material and looks: French shakers have high-quality metals, sleek designs, and bar aesthetics. Boston and Cobbler shakers are functional.
Image of a contemporary bar setting with a bartender pouring a drink from a cocktail shaker.

What is a Cocktail Shaker?

As you dive into cocktails, knowing what a cocktail shaker is and how it works is important. These devices are for blending, chilling, and diluting drinks. They come in three cocktail shakers: Boston, Cobbler, and French.

Each type has its parts, uses, and how you prepare your favourite cocktails.

Shaker Components

Knowing the parts of a cocktail shaker is key to mastering the art of drink mixing.

A shaker has a main container, usually tin or glass, that holds the ingredients you’re about to blend. It also has a tight-fitting lid or a second container that holds everything during the shaking process.

The Cobbler shaker, a favourite for its ease of use, has a built-in strainer on the lid.

This feature simplifies your workflow by eliminating the need for a separate sieve and makes the process from shaking to pouring seamless.

The Cobbler shaker is three pieces and has a cap that doubles as a measuring cup to add the right amount of each ingredient.

The Boston shaker is a big metal tin and a smaller mixing glass or another tin and needs a separate sieve like a Hawthorne or fine mesh.

This is great for its versatility and capacity, and it is perfect for making multiple drinks simultaneously.

Each part of a cocktail shaker is essential for drink preparation, from the shaking technique to the final pour.

Types of Cocktail Shakers

A cocktail shaker is an essential tool in mixology. It’s for blending ingredients to make smooth drinks. There are three types of cocktail shakers: Boston shaker, Cobbler shaker and French (Parisian) shaker.

Each is for different needs and preferences, whether you’re a home enthusiast or a professional bartender.

The Boston shaker is a favourite among professional bartenders; it’s a big metal tin and a smaller glass or metal mixing glass.

It’s fast and can make multiple drinks at once. But it needs a separate sieve and some practice to master it.

With its three-piece design and built-in sieve and cap, the Cobbler shaker is very user-friendly and suitable for beginners.

All-in-one convenience makes it a favourite among casual mixologists. But if the lid freezes during shaking, it can be tricky to open.

Last is the French shaker, with its two-piece metal design, which mixes the features of the Boston and Cobbler.

It is less common but highly prized for its looks and seal.

Usage

To make your favourite cocktails, you must master the cocktail shaker. This is the essential tool for mixing ingredients to create smooth drinks.

Depending on your experience and needs, different shakers can help with this process.

First, add your cocktail ingredients and ice to the shaker. This is where the magic happens.

Each type of shaker—Boston, Cobbler or French—has its way of sealing.

For the Boston shaker you’ll put the mixing glass into the metal tin, for the Cobbler you’ll secure the built in lid with the cap and for the French you’ll cap the metal lid.

Now, it’s time to shake. Hold the shaker with both hands (one on each end) and shake hard and confidently.

Depending on the texture and temperature you’re after, you’ll do this for 10-15 seconds.

Now strain into a glass and serve. The Cobbler’s built in strainer comes in handy here, you’ll need a separate sieve for the Boston and French shakers.

This process will prepare your cocktail for serving. You’re using the shaker not just as a tool but as an extension of the craft of mixology.

Types of Cocktail Shakers

As you venture into cocktail shakers, you’ll find three types: Boston, Cobbler and French (Parisian) shakers.

Each has its advantages depending on your bartending skills and preferences.

Let’s dive in to see which one is best for you.

Close up image looking at the types of cocktail shaker image of a Boston cocktail shaker in a bar setting.

Boston Shaker

Favourite among professional bartenders, the Boston shaker is fast and versatile, perfect for high-volume cocktail mixing. This two-piece set includes a big metal tin and a smaller glass or metal mixing glass that works together seamlessly.

When you’re behind the bar, you’ll love its capacity; you can make multiple drinks at once.

You’ll need a separate sieve, usually a Hawthorne or fine mesh, as the Boston shaker doesn’t have one.

This setup will give you a tight seal between the tin and the mixing glass, so there will be no spills during the vigorous shaking that cocktails sometimes require.

Plus the glass half isn’t just for mixing, it can be used as a standalone mixing glass for stirred drinks, adding to its usefulness.

Mastering the Boston shaker takes some practice. At first, creating the seal and breaking it after shaking can seem daunting.

But once you get the hang of it, you’ll be shaking drinks with flair and speed that other shakers can’t match.

close-up image of a Cobbler cocktail shaker laying on its side so you can see the built in strainer  and lid in a studio setting with a white background.

Cobbler Shaker

While the Boston shaker is a staple in many professional bars, the Cobbler shaker, with its three-piece design, is a more user-friendly option for home use.

The Cobbler shaker is excellent for home bartenders for several reasons.

Also known as the Manhattan shaker, this three-piece shaker has a metal tin, built-in sieve and cap.

This design makes mixing drinks easier and adds to your home bar style.

Here are the benefits of using a Cobbler shaker:

  • Built-in strainer: No need to mess with separate tools; the built-in strainer makes cocktail making a breeze.
  • User-friendly: Perfect for beginners, it makes cocktail mixing seem easy.
  • Cap doubles as a measure: The cap isn’t just for sealing but also for spirits and mixers.
  • Stylish designs: It is often more decorative and makes your bar area look better.

Whether you’re shaking for friends or shaking solo, the Cobbler shaker is your choice for perfectly blended drinks.

Close up image of a French cocktail shaker sat next to a cocktail in a bar room setting.

French (Parisian) Shaker

The French (Parisian) shaker is a compromise between the utilitarian Boston shaker and the user-friendly Cobbler shaker.

The French has a metal tin and metal lid, this two piece cocktail shaker is style and function.

It has a good seal, essential for shaking, so your drink mixes well and has no mess.

But you’ll need a separate sieve to complete your bar setup.

What sets the Parisian shaker apart is its design. It’s sleek and beautiful and a nice addition to any bar, especially if you want to impress guests or clients.

This type of shaker is less common than the Boston and Cobbler shakers but adds an air of exclusivity to your bartending tools.

If you’re an experienced bartender or want to be one, mastering the Parisian shaker will improve your skills and add a touch of class to your service.

Although it looks simple, using it requires some finesse. The Parisian shaker is practical and luxurious, perfect for making a great cocktail.

Comparison of Shaker Types

FeaturesBoston ShakerCobbler ShakerFrench Shaker
Pieces232
StrainerSeparateBuilt-inSeparate
CapacityLargeSmall-MediumMedium
Ease of UseModerateEasyModerate
DurabilityHighMediumHigh
PopularityProfessionalHomeUpscale bars

When comparing shakers, it’s all about functionality and personal style.

Each shaker serves a purpose, and knowing these will help you choose the right one for your cocktail-making needs.

  • Boston Shaker: This two-piece shaker is a favourite among professional bartenders. It is easy to use and has a large capacity, which is great if you mix multiple drinks simultaneously. Just remember that you’ll need a separate strainer.
  • Cobbler Shaker: This all-in-one design is perfect for beginners. It has a built-in strainer, and the cap doubles as a measure. It is easy to use and popular in home bars, but it may leak if not sealed properly.
  • French Shaker: This style and function is great for upscale bars. It requires a separate strainer and is moderately easy for those who value style and functionality.

Each brings something different: the Boston shaker’s professional versatility, the Cobbler shaker’s user-friendliness or the French shaker’s beauty.

Choose what suits your style and environment.

Choosing the Right Cocktail Shaker

When choosing a shaker, it’s important to match it to your skill level and the type of drinks you’re making.

If you’re just starting a Cobbler shaker, simplicity might be what you need; professionals might prefer the Boston shaker.

Consider the material and capacity, and ensure it can keep up with your cocktail adventures.

For Beginners:

Choosing the right shaker can make a big difference for those new to mixology. If you’re a beginner, the Cobbler shaker is a great choice because it’s user-friendly and makes cocktail-making easy.

Here’s why it’s so great:

  • Built-in strainer: Buying a separate strainer is unnecessary; it includes one, making setup easy.
  • User-friendly design: It’s simple, so there is no need to juggle multiple pieces or use complicated techniques.
  • Measuring cap: The cap doubles as a measure, so you always get the right proportions for your cocktails.
  • All in one: Everything you need in one compact package, easy to store and perfect for small spaces or mobile bars.

The Cobbler shaker is perfect for those new to cocktail making. You’ll find it less scary than more complicated setups, and it looks great too. Start your mixology journey with this beginner-friendly choice, and you’ll make cocktails quickly!

For Professionals:

As you become more skilled behind the bar, consider the Boston shaker, a classic in every professional mixologist’s toolkit. Two-piece design, large metal tin with smaller glass or mixing glass, is your workhorse for versatility and speed.

The Boston shaker isn’t just your favorite shaker, it’s a badge of honor for professional bartenders. Its larger capacity means you can make multiple drinks at once.

The tight seal between the tin and glass means even the most aggressive shaking won’t spill, perfect for the fast pace of a busy bar.

Unlike the best cobbler shaker, geared towards beginners, the Boston shaker requires more skill, especially when creating a watertight seal and mastering the art of separation after shaking.

Of all the styles, the Boston shaker is the most common in professional settings. Practice with it to get the most out of its benefits – speed, capacity and reliability.

Cocktail Types

Understanding the different shaker types is vital, as is thinking about the types of cocktails you’ll be making.

Whether you’re shaking a Margarita or stirring a Martini, the choice of shaker can make a difference in your experience and the drink.

Let’s look at how choosing the right shaker can match the cocktails you love to make at your home bar.

  • Shaken Cocktails: Any shaker will do for Margaritas or Daiquiris. These drinks benefit from aggressive shaking to combine citrus and sweeteners evenly to get a balanced, cold drink.
  • Stirred Cocktails: If you prefer stirred cocktails like Martinis or Negronis, use a mixing glass. This prevents over-dilution and keeps the spirits clear and smooth.
  • Home Bartenders: With a built-in strainer and user-friendly design, the Cobbler shaker is excellent for beginners.
  • Professional Bartenders: The Boston shaker is the go-to for speed and capacity when making multiple drinks. Many experienced bartenders swear by it for its versatility.

Each shaker type has features to suit different cocktail-making needs, so your home bar can be as functional as it looks.

Material and Durability

When choosing the material for your shaker, consider stainless steel for durability and ease of cleaning.

Stainless steel shakers are wear and tear resistant, perfect for your home bar and high-volume professional environments.

They’re also easy to clean. Unlike glass shakers, which can chip or break, stainless steel shakers are long-lasting and consistent.

You’ll appreciate that stainless steel maintains temperature well, which is important when perfectly shaking icy cocktails. Plus, stainless steel often has smooth interiors that make cleaning even easier.

Whether you’re a beginner at home or a pro in a busy bar, the material of your shaker will make a big difference in your mixing experience. Ultimately, it’s up to you and your cocktail setup.

If style is as important as function, stainless steel’s sleek and polished look will match any bar decor. Always choose practical materials and look good on the counter.

Size and Capacity

Choosing the right size and capacity for your shaker is important especially if you entertain and serve multiple people.

A 28-ounce shaker is versatile. You can make multiple drinks at once, which is perfect for entertaining.

The size and capacity affect how you manage your cocktail-making sessions.

Here are a few things to consider when choosing your shaker:

  • Consider Your Guest List: If you entertain large numbers, choose larger shakers. They’ll reduce the need for refills and keep the party going.
  • Solo or Small Gatherings: A smaller shaker is more practical if you make drinks for one or two people.
  • Versatility is Key: Look for shakers like the Boston with two tins or a Cobbler with three pieces and a built-in strainer. These give you capacity and functional versatility.
  • Form and Function: Choose a shaker with a design that matches your capacity for efficiency.
close up image of a bar setting with a bartender pouring a drink from a stylish cocktail shaker.

Style and Aesthetics

Your shaker can reflect your style and add class to your bar and the cocktail-making experience.

If you want a sleek and elegant look, the French (Parisian) shaker is the one. It’s smooth metal and simple yet classy design will impress anyone who sees it on your bar.

Or if you want something that looks good and has functional benefits, think about the Cobbler shaker. Known for its stylish designs, it looks good and practical, especially for beginners. It fits into a casual yet chic cocktail kingdom you want to create at home.

When choosing a shaker, consider how it fits your bar’s aesthetic. Whether you like a classic Boston shaker with a Hawthorne strainer or a modern French shaker, your choice should match the style and vibe of your entertaining space.

A good shaker makes your setup and cocktail-making as enjoyable as the drink.

Additional Features

When choosing the perfect shaker for your bar, you must focus on the extra features that will enhance your mixing experience.

When choosing your shaker, you’ll want to make sure it matches your style and makes you a more efficient cocktail maker.

Here are some things to look for:

  • Tight Seal: The shaker must seal tight to prevent spills or leaks while you’re shaking up a storm. The seal is key to a clean and efficient bar.
  • Own Strainer: If you choose a Boston shaker, remember it comes with no strainer. Like the Cobbler shaker, a built-in strainer is a nice feature.
  • Essential Tools: Some shaker sets include tools like a jigger, strainer and stirrer. These are must-haves for a perfect cocktail.
  • Size Options: Consider the size of the shaker. A larger capacity is good if you mix in big batches. A smaller or pint glass is fine for smaller, more intimate gatherings.

Choosing a shaker with these features will make mixing fun and efficient.

Ease of Use and Cleaning

When choosing a shaker, consider ease of use and how easy it is to clean. If you’re a beginner, the Cobbler shaker might catch your eye because of its simple design and fewer parts to manage.

It’s easier to use because it has a built-in strainer and a cap that doubles as a measuring cup.

But it can stick sometimes, which can be a pain when you have to clean it after a few rounds of cocktails.

But the Boston shaker, loved by many professional bartenders, requires more skill. Its two-piece setup is quick to mix and easy to clean, especially if you get a dishwasher-safe one.

This type of shaker is simple to use and maintain, making it a solid choice for more experienced cocktail makers or those who enjoy the ritual of cocktail making. Ultimately, it’s up to you—convenience or versatility. How often will you use it, and do you want to master the Boston shaker for a pro touch or the Cobbler for a beginner?

How to Use a Cocktail Shaker

Mastering the shaker is key to making great mixed drinks. Whether you’re using a Boston, Cobbler or French shaker, the process is the same: prepare, add ingredients, seal, shake, strain, and serve.

Here’s a quick guide for you:

Preparation: Choose your recipe, chill your glassware and prepare garnishes.

  • Adding Ingredients: Pour in liquids, then add ice until it’s about 2/3 full.
  • Sealing the Shaker: For Boston shakers, place the smaller tin or glass at an angle on the larger tin and tap it to seal. For Cobbler and French shakers, make sure the lid is tight.
  • Shaking Technique: Hold the shaker with both hands and shake it over your shoulder for 10-15 seconds until it’s very cold.

When it’s time to serve:

  • Straining and Serving: Use a Hawthorne strainer for Boston shakers. Cobbler shakers have a built-in strainer. Pour into the chilled glass and add any final garnishes.

Try these out, and you’ll be shaking up great cocktails in no time!

Cocktail Shaker Maintenance and Care

Proper care of your shaker will make perfect drinks for years. Clean it regularly; wash your shaker immediately after use to prevent residue from setting.

Use warm soapy water and a soft sponge, focus on the bottom and around the rim where the gunk accumulates. A cleaning agent might be needed if you have stubborn residue, maybe from eggs or cream.

Dry your shaker thoroughly to prevent water spots and rust formation—air dry or soft cloth works. Store it in a dry, cool place to prevent corrosion. Check it often for any signs of wear or loose parts especially if it’s stainless steel which is durable but requires some maintenance.

If rust shows up, treat it with a baking soda paste, then rinse and dry well. Handle glass parts with care to avoid breakage. If your shaker has wood or rubberized grips, make sure they are completely dry to prevent warping or degradation.

These steps will keep your shaker in top shape for your next cocktail-making session.

Tips for Mastering the Art of Cocktail Mixing

Now that your shaker is in good shape, you’ll want to hone your mixology skills to make the perfect drink.

Here are the basics:

  • Use fresh ingredients: Always use fresh citrus juices and herbs. ‘Fresh is best’ isn’t just a saying; it’s a rule for great cocktails.
  • Master the ice: Ice is more than a filler; it’s a diluter and temperature controller. Large, clean cubes are best for shaking and serving.
  • Know your tools: Get to know the tools of the trade. A good shaker, a precise jigger and a reliable strainer make a big difference.
  • Practice classic cocktails: Start with the classics like the Martini or Manhattan. This will give you a foundation to build on for future experimentation.

When mixing, remember shaking isn’t just for show. Shaking is necessary to blend ingredients like fruit juices and eggs thoroughly. The right shake can aerate and chill your drink to perfection.

Keep practising, hone your skills and remember to balance the flavours. With patience and creativity, you’ll be making great drinks and wowing your friends.

Last Orders

In the world of cocktail making, your shaker is your brush on the canvas of mixology. Whatever shaker you choose, Boston, Cobbler or French, each will get you to the perfect mix.

Remember, maintaining and mastering your shaker will be the foundation of many great drinks. Happy mixing!

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